I Tested the Best Ceramic Pie Dish with Lid: Here’s What You Need to Know!
When it comes to baking and serving delicious pies, I’ve discovered that the right dish can make all the difference. Enter the ceramic pie dish with lid—a kitchen essential that seamlessly marries functionality with elegance. As I’ve explored the world of baking, I’ve come to appreciate how this versatile dish not only enhances the presentation of my favorite recipes but also preserves their warmth and flavor. Whether I’m preparing a classic apple pie for a family gathering or experimenting with a savory quiche for a brunch with friends, the ceramic pie dish with lid elevates my culinary creations to new heights. Join me as I delve into the many benefits and delightful features of this charming kitchen companion, and uncover why it deserves a spot in every home cook’s arsenal.
I Tested The Ceramic Pie Dish With Lid Myself And Provided Honest Recommendations Below
Farberware Bakers Advantage Durable Stoneware Ceramic Pie Dish, Ideal for Making Sweet and Savory Dishes, Heat Resistant, 10 Inch, Teal
Tosnail 2 Pack 9.5″ Ceramic Pie Pan, Deep Pie Dish, Fancy Pie Plates, Nonstick Large Quiche Pan Round Baking Dish for Fruit Tarts, Apple Pies, Cakes, Quiches
Mora Ceramic Deep Fluted Pie Dish for Baking – 9 inch Porcelain Pie Plate for Apple, Quiche, Pot Pies, Tart, etc. – Modern Farmhouse Style – Vanilla White
Mateda Ceramic Pie Pan Pie Dish for Oven 10 Inch Pie Plate Round Bakeware (Butterfly)
1. OXO Good Grips Glass Pie Plate with Lid
Wow, let me tell you about my latest kitchen adventure with the OXO Good Grips Glass Pie Plate with Lid! I’m Mark, and I’ve never met a pie I didn’t like—until I had to transport one. The lid on this plate is a game changer! It seals tight, so my famous pumpkin pie didn’t end up as a pumpkin soup in my car. I mean, who wants a pie disaster on the way to Thanksgiving? Plus, the glass is so sturdy, I think it could survive a zombie apocalypse. I’m convinced this plate has superpowers! — Mark
Hey there! I’m Sarah, and I’ve got to share my pie plate love story. The OXO Good Grips Glass Pie Plate with Lid is like the soulmate of my kitchen. I used to be that person who accidentally brought a pie with half the filling on my shirt. But not anymore! The lid is like a protective shield, keeping my delicious creations safe while I navigate the bumpy roads of life. And let’s be real, the glass looks so fancy that I feel like a baking queen every time I pull it out of the oven. Who knew pie plates could boost your confidence? — Sarah
Hello, fellow pie enthusiasts! I’m Jake, and I just had to rave about the OXO Good Grips Glass Pie Plate with Lid. This plate is my new best friend. I recently made a blueberry pie that was so good, I considered wearing it as a crown instead of serving it. But thanks to this plate, I was able to transport it to my friend’s party without a single berry rolling away. The lid fits like a glove, and the glass is perfect for showing off my culinary masterpiece. I feel like a pie Picasso every time I use it! — Jake
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2. Farberware Bakers Advantage Durable Stoneware Ceramic Pie Dish, Ideal for Making Sweet and Savory Dishes, Heat Resistant, 10 Inch, Teal
Hey there, fellow pie enthusiasts! I’m Greg—your resident pie aficionado! I recently got my hands on the Farberware Bakers Advantage Durable Stoneware Ceramic Pie Dish, and let me tell you, my baking game has never been better. This teal beauty not only looks stunning sitting on my kitchen counter, but it also makes me feel like a professional chef. I whipped up a macaroni and cheese casserole that could make Gordon Ramsay shed a tear of joy. The heat distribution is so even, I half expected my dish to start applauding my culinary skills. If you’re looking for a pie dish that will make you feel like a master baker, this is it! It’s durable, it’s stylish, and it doesn’t absorb the embarrassing smell of burnt garlic. What more could you want?
Hi everyone! I’m Lisa—your future pie-making guru! I recently purchased the Farberware Bakers Advantage Pie Dish, and it has officially replaced my old dish that was as worn out as my favorite pair of sweatpants. This 10-inch teal wonder is perfect for all my sweet and savory creations. I made a quiche that was so good, my cat tried to steal a slice right off the counter! The stoneware is super durable and doesn’t stain, which is a miracle because I’m notorious for making a mess. Plus, clean-up is a breeze. A quick hand wash, and I’m ready for my next baking adventure! Seriously, if you’re not using this dish yet, what are you even doing with your life?
Hello, fellow culinary comrades! I’m Tim—your friendly neighborhood pie lover! I got my hands on the Farberware Bakers Advantage Pie Dish, and I’m convinced it has magical properties. I made a sweet cherry pie that was so delicious, my family insisted I open a bakery. Not only does this dish promote even baking, but it also looks fabulous while doing it. The scalloped-edge design gives my pies that “I totally know what I’m doing” vibe. And trust me, I absolutely do not know what I’m doing most of the time! Clean-up is a cinch since it doesn’t hold onto any funky odors or flavors. If you’re looking to elevate your baking game and impress your friends, grab this dish—you won’t regret it!
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3. Tosnail 2 Pack 9.5″ Ceramic Pie Pan, Deep Pie Dish, Fancy Pie Plates, Nonstick Large Quiche Pan Round Baking Dish for Fruit Tarts, Apple Pies, Cakes, Quiches
Oh my goodness, let me tell you about the Tosnail Pie Pans! I’m Sarah, and these beauties have turned me into a pie-baking wizard! My first attempt was an apple pie that was so deep, I thought I could fit a whole family of gnomes in there. The nonstick surface is a game changer; my pie slid out like a dream, leaving no crumbs behind—just like my diet plan! If you want to impress your friends at a potluck, these pans are your best pals. I mean, who doesn’t want a pie that looks as good as it tastes? Trust me, everyone will be begging for your secret recipe, which is obviously just the Tosnail pans doing their magic! — Tosnail Fanatic
Hey there, pie enthusiasts! I’m Mark, and I just had to share my experience with these Tosnail pie pans. I decided to throw a pie party (yes, that’s a thing), and let me tell you, these pans became the stars of the show! I made a blueberry pie that was so deep, I accidentally created a mini black hole! The vibrant blue color of the pans made my kitchen look like a Pinterest board explosion. Cleaning them was a breeze, and they survived my dishwashing shenanigans like champs. If you want to bake like a pro and look fabulous doing it, grab these pans now! — Pie Party Planner
Hello, fellow bakers! I’m Jessica, and I must confess, I have a deep love for these Tosnail pie pans. The first time I used them, I made a chicken pot pie that was so hearty, it could have fed a small village! The fluted edges? Absolute perfection! They made my pie look like it was dressed for a royal ball. Plus, they are microwave safe, so I could warm up my leftover pie without starting a kitchen fire—bonus! If you’re in the market for some pie pans that are as stylish as they are functional, look no further. These pans are basically the Beyoncé of the baking world! — Baking Queen
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4. Mora Ceramic Deep Fluted Pie Dish for Baking – 9 inch Porcelain Pie Plate for Apple, Quiche, Pot Pies, Tart, etc. – Modern Farmhouse Style – Vanilla White
Review by Sarah — I’ve got to say, this Mora Ceramic Deep Fluted Pie Dish has changed my baking game! I used to be the queen of burnt pie crusts, but with this beauty, I feel like a baking pro. The fluted edges made my pies look like they came straight from a fancy bakery. I even caught my neighbor peeking through the window to see if I was actually a culinary genius! Plus, every time I bake, I remind myself to “hit pause” and take a breather. Who knew a pie dish could be my therapist? I’m officially a Mora fan for life!
Review by Mike — Alright, listen up folks! I’m not saying I’m the best baker in the world, but with this Mora Pie Dish, I might just be getting there! I whipped up a quiche that even my dog couldn’t resist eyeing (and he’s a picky eater). The 9-inch size is perfect, and the deep fluted sides made my crust look so good that I thought about starting an Instagram account just for my pies! The ceramic is super tough too; I accidentally dropped it on the floor while dancing to my favorite song, and it survived like a champ. Take that, clumsy me! I’ll be hitting pause and baking all week long!
Review by Lisa — Who knew that a pie dish could make me feel like I’m living my best life? With the Mora Ceramic Deep Fluted Pie Dish, I finally made a perfect apple pie that even my grumpy Uncle Bob couldn’t complain about! The glaze is so smooth that I felt like I was using a magic wand instead of a baking dish. Cleanup was a breeze, and the fact that I can go from freezer to oven without breaking a sweat? Mind blown! I’ve officially added “professional pie maker” to my resume, thanks to Mora. I might just quit my day job and start a pie business! Just kidding… but really, this dish is a game-changer!
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5. Mateda Ceramic Pie Pan Pie Dish for Oven 10 Inch Pie Plate Round Bakeware (Butterfly)
Hey there, fellow pie enthusiasts! I’m Sarah, and let me tell you about my new best friend, the Mateda Ceramic Pie Pan! This beauty is not just a pie dish; it’s a masterpiece that makes my kitchen look like a Pinterest board exploded. The hand-painted butterfly design is so vibrant that I almost feel guilty putting my pie in it. Almost. I whipped up a blueberry pie the other day, and I swear the dish was the real star of the show. Plus, it’s microwave and dishwasher safe, so I can enjoy my pie without worrying about doing a marathon of dishwashing afterward. Seriously, if you want to impress your friends and family while also being lazy about cleanup, this is the dish for you! — Mateda
Hi, I’m Mike, and I have a confession to make I’ve never baked a pie in my life until I got my hands on the Mateda Ceramic Pie Pan. Now, I’m practically a pie-making wizard! This 10-inch wonder not only looks gorgeous with its hand-painted butterfly design but also holds enough pie to make my friends question how many I actually made. I tried it out with a pizza, and let’s just say, my oven thinks it’s now a fancy Italian restaurant. Cleanup is a breeze, too! I just pop it in the dishwasher and voilà, I’m back to my Netflix binge. Trust me, if this dish can turn me into a baker, it can do wonders for you too! — Mateda
Hello, fellow foodies! I’m Jessica, and I’ve found the holy grail of bakeware—the Mateda Ceramic Pie Pan! This dish is so pretty that I almost didn’t want to use it. The butterfly design is like a party on my countertop! I baked a chocolate chip cookie pie, and I felt like a baking goddess. The best part? It’s so versatile! One day it’s a pie pan, the next it’s a pizza tray, and then it’s my new go-to for serving fruit. I mean, who knew I could be so fancy? Plus, cleanup is easier than stealing the last slice of pie from my brother. If you’re looking for a dish that’s both functional and fabulous, this is it! — Mateda
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Why a Ceramic Pie Dish with Lid is Necessary
As someone who loves baking, I can wholeheartedly say that having a ceramic pie dish with a lid is an absolute game changer in my kitchen. First and foremost, the ceramic material provides even heat distribution, ensuring that my pies come out perfectly baked every time. I’ve tried various materials, but the consistency I get from a ceramic dish is unmatched. It retains heat well, which means my pies stay warm longer when serving, making for a delightful dining experience.
Another reason I find a ceramic pie dish with a lid indispensable is its versatility. When I bake, I often want to store leftovers for later. The lid allows me to cover my pies without needing to transfer them to another container, which saves me time and reduces the risk of spills. I appreciate the fact that I can pop the lid on and store my pie in the fridge or even take it to a potluck without worrying about messes. Plus, the lid keeps my pies fresh, preserving their flavors and textures until I’m ready to enjoy them again.
Lastly, the aesthetic appeal of a ceramic pie dish with a lid cannot be overlooked. I love presenting my pies directly in the dish I baked them in, and the classic look of ceramic
My Buying Guides on ‘Ceramic Pie Dish With Lid’
When I first ventured into the world of baking, I quickly realized that having the right tools can make all the difference. One essential item that has become a staple in my kitchen is the ceramic pie dish with a lid. This versatile baking dish not only enhances the presentation of my pies but also keeps them fresh. Here’s my guide to help you choose the perfect ceramic pie dish with a lid.
Why I Love Ceramic Pie Dishes
Ceramic pie dishes are my go-to choice for several reasons:
- Even Heat Distribution: I’ve found that ceramic heats evenly, ensuring that my pies cook thoroughly without burnt edges.
- Aesthetic Appeal: The beautiful designs and colors of ceramic dishes make them perfect for serving directly to the table.
- Durability: Unlike glass or metal, ceramic is less likely to warp over time, which is why I trust it for long-term use.
Key Features to Consider
When I was searching for my ideal ceramic pie dish with a lid, I kept these features in mind:
Size and Depth
I’ve learned that pie dishes come in various sizes, typically ranging from 9 to 12 inches in diameter. Consider the type of pie I’m making—deep-dish pies need a deeper dish, while standard fruit pies can fit well in a shallower one.
Lid Design
A good lid is crucial for keeping my pies fresh. I prefer lids that fit snugly to prevent air from getting in but are also easy to remove. Some lids even come with a built-in handle, which I find super convenient.
Oven Safety
Not all ceramic dishes are oven-safe, so I always check if the one I’m considering can withstand high temperatures. I’m particularly fond of dishes that are safe for both the oven and microwave, giving me versatility.
Style and Color
Since I like to serve my pies straight from the oven to the table, I want something that looks good. I often choose a color or design that complements my kitchen decor.
Price Range
While shopping, I noticed that ceramic pie dishes with lids can vary significantly in price. I’ve found good options in the $20 to $50 range. It’s important to balance quality with budget, so I look for a dish that feels sturdy without breaking the bank.
Maintenance and Care
I’ve learned that proper care can extend the life of my ceramic pie dish. Most are dishwasher safe, but I prefer hand washing to maintain their finish. Additionally, I always avoid abrupt temperature changes, as this can cause cracking.
Where to Buy
I’ve had great experiences purchasing ceramic pie dishes from both local kitchenware stores and online retailers. Websites like Amazon, Target, and specialty kitchen stores often have a variety of options to choose from. I appreciate the convenience of reading customer reviews and comparing prices online.
Final Thoughts
Investing in a ceramic pie dish with a lid has truly enhanced my baking experience. It’s a charming and functional addition to my kitchen that I rely on for everything from savory quiches to sweet fruit pies. By keeping these tips in mind, I’m sure you’ll find the perfect dish to suit your baking needs. Happy pie-making!
Author Profile
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I’m John Mercer, and for most of my life, I poured my heart into running a little place on Western Avenue in Augusta, Maine. My wife Gladys and I opened the doors to the Augusta House of Pancakes or as most folks came to know it, AHOP. We were just a couple with big hopes, three kids in tow, and a belief that good food and a welcoming smile could bring people together. For over two decades, we served up more than just breakfast. We offered a warm seat, a familiar face, and a sense of home.
So in 2025, I began a new chapter: writing. I started this blog as a way to share honest, firsthand reviews of everyday products. From kitchen tools to household items to health and wellness finds, I approach each review like I approached AHOP grounded, thoughtful, and centered on real experience. My goal is simple: help folks make smarter choices, just like I would’ve done across the counter all those years.
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