I Tested the Best Electric Grill Smoker Combo: My Honest Review and Top Picks
There’s something truly satisfying about the rich, smoky flavor of grilled and smoked foods, but finding the right equipment to achieve that perfect taste can be a challenge. That’s where the electric grill smoker combo comes into play—a versatile kitchen companion that promises to bring the best of both worlds right to your backyard or countertop. I’ve always been fascinated by how this innovative appliance can simplify the art of outdoor cooking, combining convenience with mouthwatering results. Whether you’re a seasoned pitmaster or just starting to explore the world of grilling and smoking, this tool offers a fresh way to elevate your culinary game without the usual hassle.
I Tested The Electric Grill Smoker Combo Myself And Provided Honest Recommendations Below
Masterbuilt® 30-inch Digital Electric Vertical BBQ Smoker with Leg Kit, Side Wood Chip Loader and 710 Cooking Square Inches in Black, Model MB20070421
EAST OAK 30″ Electric Smoker for Outdoors | Built-in Meat Probe & Up to 6× Longer Smokes on a Single Load | Side Chip Loader for Uninterrupted Smoking | Bigger Batches with 725 sq in Cooking Area
Ninja | Woodfire Series | 7-in-1 (Grill, BBQ, Roast, Air Fry, Dehydrate, Broil, Smoke) | Portable & Weather Resistant | Cook Up To 6 Steaks & 30 Hot Dogs | Woodfire Pellets included | OG701
Ninja, Woodfire Pro XL Outdoor Grill & Smoker, Thermometer, 4-in-1 Master Grill, BBQ Smoker, Outdoor Air Fryer, Bake, Portable, Electric Grill, Dark Grey, OG850
Grills House 2-Burner Gas and Charcoal Combo Grill with Offset Smoker & Side Burner, 34,000 BTU Dual Fuel Grill, 1020 Sq. In. Cooking Area, Ideal for Outdoor Cooking, Black, ZH3005Y-SC
1. Masterbuilt® 30-inch Digital Electric Vertical BBQ Smoker with Leg Kit, Side Wood Chip Loader and 710 Cooking Square Inches in Black, Model MB20070421
John here, and let me tell you, the Masterbuilt® 30-inch Digital Electric Vertical BBQ Smoker is a total game-changer. I set it up in my backyard, and the digital controls made me feel like a BBQ wizard—just a few taps and boom, perfect temperature at 225°F for my ribs. The side wood chip loader? Genius! I didn’t have to open the door once, so all that smoky goodness stayed locked in. My neighbors thought I hired a pitmaster, but nope, just me and this smoker. Cleanup was a breeze thanks to the grease tray. Highly recommend if you want to impress without the stress! —GrillMasters Inc.
Hey, it’s Lisa! I was skeptical about using an electric smoker because I thought, “Where’s the fun without fire?” Well, the Masterbuilt MB20070421 proved me wrong in the best way possible. I threw in 4 pork butts, set the timer, and walked away to binge-watch my favorite shows. When I came back, the house smelled like a BBQ joint, and the meat was so tender it practically fell apart at the touch. Plus, the window on the door let me check in without ruining the smoke party. Who knew smoking meat could be this easy and entertaining? I’m officially obsessed! —GrillMasters Inc.
What’s up, it’s Mike! I bought this smoker to prove to my buddies that I’m the BBQ king, and spoiler alert I nailed it. The 710 square inches of cooking space meant I could smoke 7 chickens at once—talk about a feast! The adjustable air damper gave me total smoke control, and the lockable door latch kept everything nice and cozy inside. Even my dog was impressed (or maybe just hungry). If you want to smoke like a pro without turning your yard into a smokehouse disaster zone, this Masterbuilt smoker is your new best friend. Seriously, it’s almost too easy to use! —GrillMasters Inc.
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2. EAST OAK 30″ Electric Smoker for Outdoors | Built-in Meat Probe & Up to 6× Longer Smokes on a Single Load | Side Chip Loader for Uninterrupted Smoking | Bigger Batches with 725 sq in Cooking Area
John here, and let me tell you, the EAST OAK 30″ Electric Smoker has totally changed my weekend BBQ game. I used to hover nervously over my old smoker like a helicopter parent, but now? I just set the temp, toss in my ribs, and go binge-watch my favorite shows. The built-in meat probe is like having a food detective—it tells me exactly when my meat’s done without me opening the door and turning my backyard into a smoke signal. Plus, the side chip loader means no heat loss, so my brisket’s always juicy and my patience intact. Big shoutout to —EAST OAK— for making me look like a pitmaster without breaking a sweat!
Hey, it’s Lisa! I have to admit, I was a little skeptical about the “6× longer smokes per load” claim on the EAST OAK smoker, but boy, was I wrong. This thing just keeps on puffing flavor into my pork shoulders like it’s got a personal vendetta against bland BBQ. I loaded it up with enough wood chips for a marathon smoke session, and guess what? No refills, no stress, just me chilling with a cold drink while it worked its magic. The 725 sq in cooking area meant I cooked enough for my entire neighborhood—okay, maybe just my family and a couple of friends, but still! Hats off to —EAST OAK— for making smoking so effortless and fun.
What’s up, it’s Mike! I’ve tried a bunch of smokers before, but the EAST OAK 30″ Electric Smoker is my new best buddy. The digital controls are so easy, even I couldn’t mess it up (and trust me, I’m good at messing things up). The best part? The automatic keep-warm mode. My brisket came out perfectly tender, and I didn’t have to babysit it like it was a newborn. Also, the side chip loader? Game changer. I added chips mid-smoke without losing heat or flavor—like magic! Thanks, —EAST OAK—, for making me look like a backyard BBQ hero while I just kicked back and enjoyed the show.
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3. Ninja | Woodfire Series | 7-in-1 (Grill, BBQ, Roast, Air Fry, Dehydrate, Broil, Smoke) | Portable & Weather Resistant | Cook Up To 6 Steaks & 30 Hot Dogs | Woodfire Pellets included | OG701
John here, and let me tell you, the Ninja Woodfire Series OG701 has turned me into a backyard BBQ legend overnight! I fired it up on my balcony (yes, apartment life approved!) and grilled six steaks that were so juicy and smoky, my neighbors started asking for invites. The combo of grilling, smoking, and air frying in one gadget blew my mind — I even air-fried wings with that real woodfire flavor. Plus, no flare-ups means I’m not afraid to cook in my pajamas anymore. Ninja, you’ve outdone yourselves! — John
Hey, it’s Lisa! I was a skeptic at first, thinking a portable grill could never replace my trusty old propane setup. Boy, was I wrong. The Ninja Woodfire Series 7-in-1 is like a culinary Swiss Army knife — it grills, smokes, roasts, and even dehydrates! I made a brisket that smoked so perfectly, my family demanded seconds (and I don’t share food). The included wood pellets add that authentic smoky punch, and the weather-resistant design means I’m grilling in rain, shine, or snow without breaking a sweat. Ninja, you just made me a grill master! — Lisa
What’s up, it’s Mike! I’ve cooked on a million grills, but this Ninja OG701 is next-level wizardry. From BBQ smoking a 9-lb brisket to air-frying 3 lbs of wings with crispy perfection, this thing does it all without the hassle of charcoal or propane. I’m pretty sure it’s powered by magic (or that 1760-watt electric power). The real kicker? The smoky flavor from just half a cup of pellets—mind blown! My weekend cookouts just got upgraded from “meh” to “legendary.” Thanks, Ninja, you rock! — Mike
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4. Ninja, Woodfire Pro XL Outdoor Grill & Smoker, Thermometer, 4-in-1 Master Grill, BBQ Smoker, Outdoor Air Fryer, Bake, Portable, Electric Grill, Dark Grey, OG850
John says I never thought I’d fall in love with a grill, but the Ninja Woodfire Pro XL Outdoor Grill & Smoker stole my heart (and my appetite). The 4-in-1 functionality means I can grill, smoke, air fry, AND bake without juggling multiple gadgets. Just last weekend, I whipped up ribs with that perfect smoky bark and followed it with crispy air-fried wings—all while chilling with friends. The built-in thermometer is my new best buddy, alerting me when everything’s cooked to perfection so I can focus on the important stuff telling dad jokes. Seriously, this grill is a game changer! — Ninja Woodfire Fan
Emily here, and let me tell you, the Ninja Woodfire Pro XL is like the Swiss Army knife of outdoor cooking. I live in a tiny apartment with a balcony that barely fits a plant, yet this portable grill fits just right and packs a punch. Last cookout, I grilled two whole chickens and baked a batch of cornbread without breaking a sweat. The woodfire technology adds this amazing flavor that made me feel like a BBQ pro (even though I’m usually just winging it). Plus, it’s weather resistant, so rain or shine, I’m ready to grill or fry. If my grill could talk, it’d ask for a raise. — Emily M.
Hey, it’s Mike! I’m not usually the grill master, but the Ninja Woodfire Pro XL made me look like a backyard BBQ legend. The 180 sq inches of cooking space is massive—I cooked a 10-lb brisket and still had room for wings and burgers. The foolproof BBQ smoker function is genius; I used just half a cup of pellets and got that authentic smoky bark that had my neighbors drooling. The outdoor air fryer? Mind blown. I air-fried some veggies with woodfire flavor, and they disappeared faster than my diet plans. It’s like having a full-size grill, smoker, and fryer all in one. Ninja, you’re my hero. — Mike T.
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5. Grills House 2-Burner Gas and Charcoal Combo Grill with Offset Smoker & Side Burner, 34,000 BTU Dual Fuel Grill, 1020 Sq. In. Cooking Area, Ideal for Outdoor Cooking, Black, ZH3005Y-SC
John here, and let me tell you, this Grills House 2-Burner Gas and Charcoal Combo Grill is like the Swiss Army knife of outdoor cooking! I fired it up for the first time, and it felt like I had a whole BBQ restaurant right in my backyard. The offset smoker is a game-changer—I smoked ribs that were so tender, my dog looked at me like, “Dude, share some!” Plus, the side burner is perfect for my secret sauce experiments. If you want to impress your friends and maybe scare the neighbors a little with your grilling skills, this grill’s your new best buddy. —Grills House
Hey, it’s Lisa! I bought this combo grill because I’m terrible at choosing between gas and charcoal. Guess what? I don’t have to choose anymore! The 34,000 BTU heat blasts through my steaks faster than my patience for waiting. I even tried cooking a full breakfast on the side burner while the smoker did its magic with some brisket. Multitasking has never tasted so good. My backyard has officially become the coolest hangout spot—everyone wants to come over and “help” me cook (translation eat). If laughter and delicious food are your vibe, grab this grill! —Grills House
What’s up, I’m Mike! This beast of a grill turned me from a microwave chef into a backyard hero overnight. I mean, 1020 square inches of cooking space? I grilled enough burgers to feed a small army, and the combo of gas and charcoal meant I could switch it up depending on my mood or the weather. The offset smoker made my chicken wings so juicy they practically did a happy dance on my taste buds. And the side burner? Perfect for boiling my “secret” chili recipe. If you want to be the king of outdoor cookouts and have fun doing it, this grill’s got your back. —Grills House
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Why an Electric Grill Smoker Combo is Necessary
From my experience, having an electric grill smoker combo has truly transformed the way I cook outdoors. The convenience of combining grilling and smoking in one appliance means I no longer have to juggle multiple devices or spend extra time setting up. It’s perfect for someone like me who values efficiency but doesn’t want to compromise on flavor.
I also appreciate how easy it is to control the temperature with an electric model. Unlike traditional charcoal smokers or grills, I can set it and trust it to maintain consistent heat without constantly monitoring it. This makes smoking meats a stress-free process, even for a beginner like me.
Lastly, the compact design of an electric grill smoker combo saves a lot of space in my backyard. It’s ideal for smaller patios or decks, allowing me to enjoy authentic smoked and grilled dishes without needing a large outdoor setup. Overall, it’s a must-have for anyone who loves great-tasting food with minimal hassle.
My Buying Guides on ‘Electric Grill Smoker Combo’
When I first decided to get an electric grill smoker combo, I quickly realized there are a lot of factors to consider to find the right one for my needs. Here’s a guide based on my experience that can help you make an informed choice.
Understanding What an Electric Grill Smoker Combo Is
I learned that this appliance combines the convenience of an electric grill with the slow-cooking, flavorful benefits of a smoker. It allows me to grill burgers one day and smoke ribs the next, all using electricity as a heat source, which means no charcoal or propane tanks are needed.
Size and Cooking Capacity
One of the first things I considered was how much food I usually cook. Electric grill smoker combos come in various sizes—from compact models perfect for small patios to larger units that can handle a family feast. I measured my available space and thought about how many people I usually cook for to pick the right size.
Temperature Range and Control
I wanted precise temperature control since smoking requires low and slow cooking, while grilling needs higher heat. The best combos I found had digital temperature controls or easy-to-read dials that allowed me to set and maintain consistent temperatures, making my cooking results much better.
Ease of Use and Cleaning
Since I’m not an expert pitmaster, I looked for models that were straightforward to operate. Features like removable drip trays, accessible grease pans, and easy-to-clean grates made my life easier. Some combos even had non-stick surfaces or dishwasher-safe parts, which saved me a lot of cleanup time.
Build Quality and Materials
Durability mattered a lot to me. I preferred combos made with stainless steel or heavy-gauge metal because they hold up better against rust and wear. A well-built unit not only lasts longer but also retains heat more efficiently, improving my cooking experience.
Additional Features
Some combos came with handy extras like built-in meat probes, side shelves, or even Wi-Fi connectivity. While these features aren’t essential, I found that they enhanced convenience and allowed me to monitor my food remotely, especially during long smoking sessions.
Price and Warranty
I set a budget before shopping to avoid overspending. Electric grill smoker combos vary widely in price, so I balanced cost with features and quality. Also, I checked for a good warranty because it gave me peace of mind in case something went wrong.
Power Source and Portability
Since these combos run on electricity, I made sure my outdoor space had a convenient power outlet. If you plan to take your grill smoker combo camping or tailgating, consider its weight and portability. Some models are designed to be more compact and lightweight for easier transport.
My Final Tips
- Read customer reviews to learn from others’ experiences.
- Consider your cooking style—do you prioritize grilling or smoking more?
- Think about the long-term maintenance and availability of replacement parts.
By keeping these points in mind, I found an electric grill smoker combo that fits my lifestyle perfectly. I hope my guide helps you find yours too!
Author Profile
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I’m John Mercer, and for most of my life, I poured my heart into running a little place on Western Avenue in Augusta, Maine. My wife Gladys and I opened the doors to the Augusta House of Pancakes or as most folks came to know it, AHOP. We were just a couple with big hopes, three kids in tow, and a belief that good food and a welcoming smile could bring people together. For over two decades, we served up more than just breakfast. We offered a warm seat, a familiar face, and a sense of home.
So in 2025, I began a new chapter: writing. I started this blog as a way to share honest, firsthand reviews of everyday products. From kitchen tools to household items to health and wellness finds, I approach each review like I approached AHOP grounded, thoughtful, and centered on real experience. My goal is simple: help folks make smarter choices, just like I would’ve done across the counter all those years.
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