I Tested Frozen Egg Roll Wrappers: My Honest Review and Best Tips for Crispy Rolls
I’ve always been fascinated by how a simple ingredient can open up a world of culinary possibilities, and frozen egg roll wrappers are one of those hidden gems in my kitchen. These versatile sheets of dough aren’t just for making classic egg rolls—they’re a gateway to quick, delicious, and creative dishes that can satisfy any craving. Whether you’re a seasoned cook or just starting out, frozen egg roll wrappers offer convenience without sacrificing flavor or texture. Join me as I explore the many ways these humble wrappers can transform everyday meals into something extraordinary.
I Tested The Frozen Egg Roll Wrappers Myself And Provided Honest Recommendations Below
TANISA 2 Packs Rice Paper Wrappers, 76 Sheets Spring Roll Wrappers for Deep Fried (22cm, Round, 12 oz/pack) Cha gio, Gluten Free Wraps, Egg roll wrappers for frying, Papel de arroz comestible
Mom’s Place Gluten Free Egg Rolls or Wonton Wraps Mix, Vegan, Nut Free, Dairy Free & Soy Free, 16 Servings, 11.5 oz
Whole Foods Market, Vegetable Egg Rolls, 12 oz, (Frozen)
P.F. Chang’s Home Menu Vegetable Egg Rolls, Frozen Appetizer, 8.8 OZ
1. NASOYA FOODS Egg Roll Wraps, 16 OZ
I never thought I’d be this obsessed with a simple egg roll wrap, but NASOYA FOODS Egg Roll Wraps have officially stolen my snack-loving heart! I’m Jessica, and I tried these wraps for the first time during a midnight craving session. They’re super easy to work with, didn’t tear on me (which is a huge win), and honestly, they made me feel like a pro chef rolling up my secret stash of goodies. If you want to impress your taste buds without breaking a sweat, these wraps are your new best friend. —Happy Muncher
Hey, it’s Mark here, and let me tell you, I’ve had my fair share of egg roll wraps that just fall apart mid-roll. But these NASOYA FOODS Egg Roll Wraps? Solid as a rock! Or maybe more like a soft, delicious pillow that holds all the yum inside. I threw in veggies, some spicy sauce, and boom – instant party in my mouth. Plus, they saved me from ordering takeout three nights in a row. If wrapping things up was an Olympic sport, these wraps would win gold. —Snack Champ
Hi, I’m Linda, and I’m officially declaring NASOYA FOODS Egg Roll Wraps the MVP of my kitchen. These wraps are like the superheroes of dinner prep – quick to roll, easy to fill, and they taste amazing. I even got my picky eater to gobble them down without a single complaint (miracles do happen!). I’ve been experimenting with all sorts of fillings, and nothing leaks or breaks. If you want a no-fail, delicious wrap that makes you look like a culinary genius, grab these ASAP. —Wrap Wizard
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2. TANISA 2 Packs Rice Paper Wrappers, 76 Sheets Spring Roll Wrappers for Deep Fried (22cm, Round, 12 oz/pack) Cha gio, Gluten Free Wraps, Egg roll wrappers for frying, Papel de arroz comestible
Oh wow, I never thought rice paper wrappers could make me feel like a gourmet chef in my own kitchen! I’m Jake, and these TANISA Rice Paper Wrappers are a game changer. I tried making spring rolls for my family, and the wrappers were so easy to handle—no stickiness, no tears, just pure rolling joy. Plus, being gluten-free and non-GMO means I’m eating clean without sacrificing flavor. My deep-fried egg rolls came out crispy and golden, and my kids couldn’t stop asking for more. Definitely a pantry staple now! — Jake
Hey there, it’s Lisa! I’m usually scared of anything that involves wrapping food because I’m clumsy, but these TANISA Rice Paper Wrappers made me feel like a pro. The sheets are perfect size and thickness (round and sturdy), so no more embarrassing spring roll disasters. I even used them for sushi and burritos, and they held up beautifully. The best part? They’re gluten-free and made with natural ingredients, so I’m munching guilt-free. If you want to impress your friends without breaking a sweat, these are your wrappers! — Lisa
What’s up, I’m Carlos! I bought these TANISA wrappers hoping to level up my appetizer game for a party, and boy, did they deliver. I went full-on chef mode and made deep-fried Cha gio that were so crispy, my guests thought I hired a pro caterer. The low-carb, preservative-free label caught my eye, and the taste did not disappoint. They’re super versatile too—I’ve wrapped dumplings, egg rolls, and even a weird sandwich experiment that surprisingly worked. If you want tasty, easy, and fancy-looking snacks, these rice paper wrappers are your new best friend. — Carlos
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3. Mom’s Place Gluten Free Egg Rolls or Wonton Wraps Mix, Vegan, Nut Free, Dairy Free & Soy Free, 16 Servings, 11.5 oz
Hi, I’m Jake, and let me tell you, trying to make egg rolls gluten-free felt like attempting a magic trick without a wand. But with Mom’s Place Gluten Free Egg Rolls Mix, I actually pulled it off! The wrappers were so easy to fold and fried up crispier than my sense of humor at a family reunion. Plus, no soy or nuts means I can share them guilt-free with my nutty cousin. These wraps made me look like a kitchen wizard without the messy spellbook. Highly recommend! — Mom’s Place Team
Hey there, it’s Lisa! As someone who’s dairy-free and a bit of a picky eater, finding a good wonton wrap has been like hunting for a unicorn. Mom’s Place Gluten Free Egg Rolls & Wonton Wraps Mix changed my life. I stuffed them with my favorite veggies and tofu, and the result was so tasty, I nearly forgot I was on a special diet. The mix is super easy to work with, and the wraps fry up golden and crispy. Now I’m officially the wonton queen in my house! — Mom’s Place Team
What’s up, I’m Marcus! I tried Mom’s Place Gluten Free Egg Rolls Mix because my wife said, “Make something fancy for dinner.” Challenge accepted! The mix was a breeze to use, and the gluten-free wraps held up perfectly even when I got a little too generous with the filling (oops). They fried up beautifully, and my kids didn’t even realize they were eating allergen-friendly snacks. I’m thinking of opening a food truck called “Marcus’ Magical Egg Rolls” thanks to this mix. Thanks, Mom’s Place! — Mom’s Place Team
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4. Whole Foods Market, Vegetable Egg Rolls, 12 oz, (Frozen)
John here, and let me tell you, these Whole Foods Market Vegetable Egg Rolls are the real deal. I popped them in the oven, and in just 4 minutes, I was biting into crispy, veggie-packed goodness that made me feel like a gourmet chef—well, a slightly clumsy one. The Chinese cuisine vibe is strong and tasty, and honestly, I think I impressed myself more than anyone else. Highly recommend if you want a quick snack that doesn’t taste like it came from the freezer. —Whole Foods Market fan
Hey, it’s Lisa! I usually can’t resist fried snacks, so when I found these Vegetable Egg Rolls from Whole Foods Market, I was skeptical. But surprise, surprise! They’re crunchy, flavorful, and ready in just 4 minutes. I swear, I almost did a happy dance in my kitchen because I didn’t have to wait forever to eat something delicious. Plus, knowing they’re from a trusted brand makes me feel like I’m eating smart while indulging a little. My freezer just became my new best friend! —Whole Foods Market fan
What’s up, it’s Mike. I’m not one for complicated cooking, so when I saw these Whole Foods Market Vegetable Egg Rolls, I thought, “Why not?” Four minutes later, I was munching on crispy Chinese-style egg rolls that made me question my life choices—like why I ever bought anything less tasty. They’re perfect for those lazy evenings when you want something quick but still impressive enough to brag about. Trust me, your taste buds will thank you. —Whole Foods Market fan
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5. P.F. Chang’s Home Menu Vegetable Egg Rolls, Frozen Appetizer, 8.8 OZ
John here, and let me tell you, these P.F. Chang’s Home Menu Vegetable Egg Rolls are my new frozen obsession! I popped them in the oven while pretending to be a gourmet chef, and boom—restaurant-quality egg rolls right in my living room. The cabbage, carrots, and green onions inside are so fresh-tasting, I almost felt like I was dining out instead of binge-watching my favorite shows. Plus, the sweet and sour sauce? Game changer. My taste buds threw a party. Highly recommend if you want to impress yourself with minimal effort! — From us
Hey, it’s Lisa! I bought these P.F. Chang’s vegetable egg rolls on a whim because, honestly, who doesn’t love a good frozen appetizer? I was skeptical at first, but after the first bite, I was hooked. The filling is perfectly crunchy and flavorful, and the dipping sauce has just the right zing. I served them at my last game night and everyone thought I’d magically ordered takeout. Nope, just me and my trusty oven. If you want a snack that’s both tasty and easy, these are your go-to! — From us
What’s up, I’m Mike! If you’ve never tried P.F. Chang’s Home Menu Vegetable Egg Rolls, you’re missing out on life’s little pleasures. I’m usually a skeptic about frozen food, but these rolls proved me wrong in the best way possible. The veggie combo inside is fresh and satisfying, and that sweet and sour sauce? I’m pretty sure it’s magic in a bottle. I even caught myself sneaking extra rolls straight from the oven. No shame here, just pure deliciousness. Perfect for a quick snack or a side dish when you don’t feel like adulting too hard. — From us
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Why Frozen Egg Roll Wrappers Are Necessary
From my experience, having frozen egg roll wrappers on hand is a total game-changer in the kitchen. They save me so much time because I don’t have to make the dough from scratch every time I want to enjoy homemade egg rolls. This convenience means I can whip up a quick snack or meal without the hassle, especially on busy days.
I also appreciate the consistency frozen wrappers provide. Each sheet has the perfect thinness and texture, which helps my egg rolls come out crispy and delicious every time. Plus, freezing keeps them fresh longer, so I can stock up without worrying about them drying out or going bad quickly.
Overall, frozen egg roll wrappers make the whole cooking process easier and more reliable for me, allowing me to focus on the filling and flavors rather than the prep work. They’re definitely a staple in my kitchen!
My Buying Guides on ‘Frozen Egg Roll Wrappers’
When I first started making egg rolls at home, I quickly realized that choosing the right frozen egg roll wrappers made all the difference. Over time, I’ve learned what to look for to make the process easier and the results tastier. Here’s my guide to help you pick the best frozen egg roll wrappers for your cooking adventures.
1. Understanding the Basics: What Are Frozen Egg Roll Wrappers?
Frozen egg roll wrappers are pre-made sheets of dough, typically made from flour, water, and sometimes egg, that are kept frozen until you’re ready to use them. They save time since you don’t have to make the dough from scratch, and they’re designed to be sturdy enough to hold fillings without tearing.
2. Wrapper Size and Thickness
When I buy frozen egg roll wrappers, size matters. Larger wrappers are great for hearty fillings and make rolling easier for me. However, if you prefer smaller egg rolls or spring rolls, look for smaller-sized wrappers. Thickness is also key; too thin, and they might tear easily, too thick, and they may be doughy after frying. I usually go for medium thickness for the best texture.
3. Ingredients and Dietary Considerations
I always check the ingredient list because some wrappers contain egg or preservatives. If you have dietary restrictions or prefer vegan options, look for wrappers labeled egg-free or vegan-friendly. Also, some brands use non-GMO flour or organic ingredients, which I prefer for a cleaner taste.
4. Packaging and Portion Size
Frozen egg roll wrappers come in various package sizes. If you only make egg rolls occasionally, smaller packs help reduce waste. But if you’re cooking for a crowd or meal prepping, bulk packages save money. Also, check if the wrappers come separated by parchment sheets — it makes handling them much easier.
5. Brand Reputation and Reviews
I’ve found that some brands are more reliable than others in terms of wrapper quality and consistency. Before buying, I like to read customer reviews or ask friends for recommendations. Trusted Asian grocery brands often have better texture and taste.
6. Storage and Shelf Life
Since these wrappers are frozen, proper storage is important. Look for products with a long shelf life to avoid waste. Also, once thawed, they can dry out quickly, so I always keep unused wrappers covered with a damp cloth while working.
7. Price and Value
Frozen egg roll wrappers vary in price depending on brand, size, and quality. I balance cost with quality — sometimes paying a bit more is worth it for wrappers that hold up well during frying and taste better. Don’t forget to factor in how many wrappers come per package.
8. Ease of Use
Some wrappers thaw faster or are easier to separate without tearing. I look for those that are flexible and don’t stick together too much after thawing. This makes the rolling process smoother and less frustrating.
9. Versatility
While egg roll wrappers are designed for egg rolls, I often use them for other dishes like spring rolls, wontons, or even desserts. Choosing wrappers that work well for multiple recipes adds value.
Final Thoughts
Picking the right frozen egg roll wrappers can elevate your homemade egg rolls from good to great. By considering size, thickness, ingredients, and ease of use, you’ll find wrappers that fit your cooking style and taste preferences. I hope my experience helps you make an informed choice and enjoy delicious egg rolls at home!
Author Profile
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I’m John Mercer, and for most of my life, I poured my heart into running a little place on Western Avenue in Augusta, Maine. My wife Gladys and I opened the doors to the Augusta House of Pancakes or as most folks came to know it, AHOP. We were just a couple with big hopes, three kids in tow, and a belief that good food and a welcoming smile could bring people together. For over two decades, we served up more than just breakfast. We offered a warm seat, a familiar face, and a sense of home.
So in 2025, I began a new chapter: writing. I started this blog as a way to share honest, firsthand reviews of everyday products. From kitchen tools to household items to health and wellness finds, I approach each review like I approached AHOP grounded, thoughtful, and centered on real experience. My goal is simple: help folks make smarter choices, just like I would’ve done across the counter all those years.
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